× Warning! Your Browser is not fully supported by TixBox. Some parts of TixBox will not work and you may experience problems.
If you are having problems, try Google Chrome.
 UAE

SCA Sensory Skills - Foundation Level

  • ENTERTAINMENT
  • 31 Mar 2018
  • +21

This course covers the fundamentals of sensory evaluation of roasted coffee, an essential skill for many positions within the coffee industry.

Our Sensory Skills - Foundation course teaches trainees:

• How the human body perceives taste and flavour

• How to communicate a sensory experience in a useful way

• How to set up a professional cupping table

• To understand the reasons why we cup

• To describe the optimum conditions for a cupping lab

Part of the SCA Coffee Diploma System, successful completion of Sensory Skills - Foundation Level gets you 5 points towards your SCA Coffee Diploma.

March 31st, starting at 9am. AED1575 per person.

Spaces are limited. Click here to register: http://bit.ly/2CuF1y1